Why the Food Lab?

Why the Food Lab?

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March 20-21, 2012 

Wealth Creation in Rural Communities Cross-Regional Convening, NYC, NY USA 

 



April 2-5, 2012 

New Business Models Implementation Team Retreat.  Hartland, Vermont, USA
 



April 11-13, 2012

Seas of Change, International Learning Workshop, Scheveningen/The Hague, Netherlands

 


 

April 29- May 4, 2012

Sustainable Food Lab Annual Summit, Dominican Republic
 



June 18-19, 2012

Presencing Global Forum 2012, Berlin, Germany

 




Past Events

June 26-30, 2011
Sustainable Food Lab Member Summit, Portland, Oregon, USA 

January 17, 18 2011
Cool Tool/Global Agriculture Climate Assessement
Sponsor meeting, Cambridge, UK


May 10-12, 2010 The Art of Sustainable Agriculture

Brussels.  Jointly organized by Sustainable Food Lab, SAI, and CIAA (Confederation of the Food and Beverages Industries of the EU).  Building on common metrics work and taking the Ag Revolution Conference toward more concrete tools, pilots and deliverables.

March 14-19 2010 SFL Leadership Summit Report here
Sustainable Food Lab members and partners dug deeply into pilot projects and shared projections of industry-wide developments.  Topics included carbon quantification and markets, supply chains from developing countries, regional sourcing, and alignment among outcome metrics.  Learning journeys preceded the plenary.  

January 18-22, 2010 New Business Model Team, Ghana.  A meeting of SFL members and partners working on the Bill and Melinda Gates projects in Africa.

January 12, 2010 New England Sustainable Dairy Collaboration, Hartland, VT  A meeting of SFL members and partners including Ben & Jerry's, Cabot, Stonyfield, UVM, Manomet

November 10-12, 2009Shared Metrics in Action Coordinated with SAI Platform, DMI Sustainability, Stewardship Index, Field to Market, ISEAL.

September 8-10, 2009Agricultural Climate Stewardship Strategy Meeting Report, near Philadelphia, Pennsylvania, USA.

Growing a 21st Century Agricultural Revolution,
March 18-20 2009. Convened by the Sustainable Food Lab, SAI Platform and the Keystone Center’s Farm to Market Initiative.

Business Coalition Meeting
, December, 2008 hosted by Sodexho in Washington DC

Sustainable Food Lab Summit, September, 2008

China Learning Journey
, April, 2008

Value Chain Clinic
- June, 2008

CIAA & SAI Platform Conference on Sustainable Agriculture
, November, 2007, Brussels, Belgium

Sustainable Food Lab Meeting
, October, 2007 Antigua, Guatemala (Learning Journeys lasting 2-7 days preceded this meeting